In other words foil dinners in the oven great idea!
1 pnd grd beef
1 Tbl The Lady House Seasoning
2 large carrots peeled and sliced 1/8 inch thick
2 medium potatoes peeled and sliced 1/8 inch thick
1 medium onion cut into small chunks
4 Tbl (1/2 stick) unsalted butter cut into cubes
1. Preheat the oven to 400. Place four large sheets of aluminum foil (about12 by 15inches) on your work area.
2. Combine the beef with 2 tsp of the house seasoning and form into 4 equal size patties. Place equal amounts of carrots, potatoes and onions on the foil sheets and sprinkle each with 1/4 tsp of the remaining house seasoning. Top each sheet of vegetables with a meat patty and dot with butter. Seal the foil packets tightly and transfer to a baking sheet.
3. Bake for about 30 minutes or until the meat is cooked through and the vegetables are tender.
The lady's house seasoning
1 cup salt
1/4 cup freshly ground black pepper
1/4 cup garlic powder
In a small bowl, combine the salt, pepper and garlic powder Transfer to an airtight contrainer and store at room temperature for up to 6 months. If u don't like this seasoning u may use your own with this.