2
cups shredded cooked chicken
1/2
cup drained canned corn
4
green onions, sliced
1/2
cup rinsed canned black beans
1
cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
1
cup KRAFT Mexican Style Finely Shredded Four Cheese
8
flour tortillas, (6 inch)
Make It
LAYER first 6 ingredients evenly on half of each tortilla; fold in half to enclose filling.
HEAT large nonstick skillet on medium-high heat. Add quesadillas, 2 at a time; cook 3 min. on each side or until lightly browned on both sides.
REPEAT with remaining quesadillas.
TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.
Kraft Kitchens Tips
Serving Suggestion
Serve with a tossed green salad.
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