Cheeseburger Noodle Casserole

	Cheeseburger Noodle Casserole Can you say, cheesy? Inn Maid Extra Wide Egg Noodles combine with ground beef, Italian sausage and a super cheesy sauce to make this casserole ooey-gooey good. Prep Time: 15 minutes Cook Time: 15 minutes Serves 6-8
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Marzetti Ingredients
1 pkg. (16 oz.) Inn Maid® Extra Wide Egg Noodles
Other Ingredients
1/2 lb. ground beef
1/2 lb. sweet Italian sausage
2 tbsp. oil
1 medium onion, diced
salt and pepper to taste
2 tbsp. garlic, minced
1/2 cup cream style cottage cheese
1 can (11 oz.) nacho cheese soup
2 cups cream
1 cup fresh Roma tomatoes, diced
2 cups Cheddar cheese, shredded

Preparation:

Preheat oven to 350° F. Cook noodles according to package directions. In large skillet, saute ground beef, sausage, onions and garlic in oil until meat is cooked. Add salt and pepper to taste. Add soup, cottage cheese and cream to skillet. Bring to a boil. Stir in tomatoes and 1 1/2 cups of Cheddar cheese. Mix in cooked noodles. Spread mixture into greased 13x9-inch casserole dish. Top with remaining 1/2 cup cheddar cheese. Bake 15 minutes.