Perfect Pulled Pork
1/2 cup ketchup
1/3 cup worcestershire sauce
1/3 apple cider vinegar
1 tablespoon ground mustard powder
1/2 teaspoon paprika
1/4 cup brown sugar
1/2 teaspoon liquid smoke
Dash of red chili pepper flakes
Pinch of salt
1 medium sweet onion chopped
1 jar of BBQ sauce of your choice
3 pounds pork shoulder/loin trimmed or beef
Combine all ingredients except meat and onions in crock pot
Whisk until blended
Roll the pork loin or beef in mixture being sure to coat all sides
Cook 8-10 hours on low or 2 high 6 low
After 8-10 hours shred the meat with a fork and place all back into crock pot
Add BBQ sauce and stir all together
Cook low for another 30-60 minutes
Serve on hamburger buns or rolls
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