Saturday, April 14, 2012

Crock Pot Turkey Meatloaf By Crock Pot Sisters

Turkey Meatloaf

2 20 oz packages lean ground turkey

1/2 onion chopped

1/2 c egg beaters

1/2 cup ketchup

1/4 cup barbecue sauce

1/2 cup dried bread crumbs

1 Tbsp dijon mustard

1/4 tsp salt

1/4 tsp pepper

Combine ketchup and bbq sauce.

Spray the bottom of the crock pot with non stick cooking spray. In a bowl, combine the ground turkey, onion, egg beaters, 1/4 cup of ketchup/bbq sauce mixture, bread crumbs, mustard, salt, and pepper. Mix well.

Shape into rectangular loaf and transfer to crock pot.

Spread the remaining ketchup/bbq sauce over the top.

Cook on low 6-8 hours or on high for 4 hours.

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