Cheesy Chicken Tostadas By Kraft

What You Need


6

tostada shells

1/2

cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread

3/4

lb. cooked chicken, shredded

6

KRAFT Singles

1

avocado, sliced

1-1/2

cups shredded lettuce

1

tomato, chopped

Make It

HEAT oven to 375°F.

PLACE tostada shells on baking sheet; spread with cream cheese spread. Fill with chicken and Singles.

BAKE 5 to 7 min. or until heated through.

TOP with remaining ingredients.

Kraft Kitchens Tips


Size-Wise

Looking for something to serve at your next Cinco de Mayo celebration? This tasty dish makes enough for 6 servings.

Substitute

Substitute shredded cooked beef or pork for the chicken.